Recipe Type: Supper
Serves: 4
Everyone loves pancakes every once in awhile, why not try a healthier version made with garbanzo bean flour with this delicious Garbanzo Bean Pancake recipe.
Ingredients

• 1/2 cup garbanzo bean flour
• 1 1/2 teaspoon raw sugar or 1/8-1/4 teaspoon stevia sxtract powder
• 1 teaspoon baking powder
• 1/8 teaspoon sea salt
• 1 egg
• 1/2 cup water
• 1/2 tablespoon olive oil

Instructions

1. In a mixing bowl, stir together flour, sugar, baking powder, and sea salt.
2. Add egg, water, and olive oil and stir mixture until only slightly lumpy.
3. Pour about 1/4 cup batter onto a hot, lightly greased pan or skillet. Flip when pancakes have a bubbly surface, with slightly dry edges and cook until golden brown.
4. *Enjoy with your favorite toppings: berries, agave

 
Notes

Complexity: Very easy