Nutty Brown Rice

 
Recipe Type: Supper
Serves: 4
Almonds give a little crunch to your typical rice dish.
Ingredients

• 2 teaspoons extra-virgin olive oil
• 1 small onion, diced
• 1/2 cup brown rice, uncooked
• 1 1/2 cups chicken broth
• 3/4 cup toasted sliced almonds
• 1 bunch chopped parsley
• Sea salt and pepper to taste

Instructions

1. Heat oil in a medium saucepan over medium-high heat. Add onion and cook until soft, about 3 minutes. Add rice and stir to coat.
2. Add broth and bring to a simmer, cover and cook until rice is tender, about 40 minutes.
3. Stir almonds into rice and season with salt and pepper. Top with parsley just before serving.

 
Notes

Complexity: Very easy